While fresh jackfruit is an acquired taste, young green jackfruit has no distinct flavor and lends itself well to any flavorings or sauces given to it. It also shreds much like cooked chicken, so it makes a great plant-based substitute…
I made this Thai Cashew Crunch Slaw with shrimp, but it would be equally good with cooked chicken or pork or even meatless! I made this as a lunch prep meal (made 6 in individual containers to have as main dish…
This easy hummus recipe has just 6 ingredients and takes only a few minutes to make. Try this with some veggies or our homemade whole wheat pitas.
This healthy indian corn casserole uses fresh, whole ingredients to give a healthy twist on this spicy dish. Adjust the cayenne and chili as necessary. Check out some of our other casseroles HERE.
These vegan chorizo tacos would be a great way to celebrate Taco Tuesday without the meat. You know, just in case you forgot about meatless monday! They have an excellent texture and flavor that even kids love. You won't miss…
We want it all. We want GOOD food, but we don’t want to spend a lot of time making it. We want HEALTHY food, but we don’t want to stand in the kitchen all day prepping veggies. Well I’m here…
These veggie tacos are a wonderful treat for meatless Monday. Then you can have regular tacos for Taco Tuesday!
This is one of my go-to recipes when I have to serve a bunch of different dietary needs in one go, and I don't want to make a bunch of different meals. I simply make this soup, then serve the…
This Healthy Shrimp Stir Fry is easy to make, colorful, and has clean eating ingredients. You don't need processed sauces for this one.
Fall and squash season are here! This is a fairly simple green tiered delicious Crusted Butternut Squash recipe. Butternut squash tastes amazing and is gluten free and a great alternative to some of the more unhealthy carbs. Serve this with some…