Simple Grilled Pork Tenderloin makes a great protein for a “1-2-3 Eat!” meal. Just pair it with a healthy veggie and a healthy starch and you’re set! You could do tomatoes and quinoa (like this); brussels sprouts, radishes, and sweet potatoes (like this); grilled veggies and corn on the cob (like this); or any number of other possibilities.
Ingredients
- 1 1/2 lb pork tenderloin any tenderloin from 1-2 lbs will work
- 2 tsp salt
- 1 tsp pepper
Instructions
- Preheat grill on medium heat. Sprinkle pork tenderloin with salt and pepper. Grill over medium heat 20 minutes or until pork is no longer pink and juices run clear.
This Post Has 0 Comments