These colors, though! This Rainbow Veggie Pad Thai will really make you “taste the rainbow.” We served this with Coconut Shrimp, but it is equally good on its own!
Servings : 4
Ingredients
Pad Thai
- 8 oz 100% whole wheat linguine
- 2 beet medium
- 2 sweet potato small
- 2 carrot large
- 2 radishes
- 1 bunch watercress
- 2 cups fresh basil
- 1 bell pepper red or yellow
- 1 mango
Ginger Dressing
- 1/2 cup extra virgin olive oil
- 2 1/2 tsp sesame oil
- 1 Tbsp rice vinegar
- 2 tsp fresh ginger about 1 inch
- 2 Tbsp Bragg Liquid Aminos
- 1 Tbsp worcestershire sauce no sugar listed in ingredients
- 2 Tbsp lime juice
- 1 tsp ground coriander
Need to make a plan?This recipe is already preloaded in MyFoodPlanet!
Instructions
- Cook linguine according to package directions. Drain.
- While linguine is cooking, peel beets. Using a spiralizer, process into noodles. If you don't have a spiralizer, grate using a vegetable grater. Set aside.
- Peel sweet potatoes. Using a spiralizer, process into noodles. If you don't have a spiralizer, grate using a vegetable grater. Set aside.
- Remove top from pepper. Remove membranes and seeds. Slice into thin matchsticks. Set aside.
- Peel and core mango. Cut into thin matchsticks. Set aside.
- Slice radishes thinly, and cut in half. Set aside.
- Peel carrots. Using a spiralizer, process into noodles. If you don't have a spiralizer, grate using a vegetable grater. Set aside.
- Roughly chop basil. Set aside.
- Roughly chop watercress; set aside.
- Arrange cooked noodles, vegetables and mango equally in each of 4 bowls. Top with basil.
Ginger Dressing
- Peel ginger. Add all ingredients to a blender. Blend until smooth. Drizzle over salads.
Notes
For additional protein, top with toasted peanuts and frozen (thawed) shelled edamame. Spinach can be substituted for the watercress. We used a vegan worcestershire for testing purposes. For gluten free, you can substitute brown rice noodles.
Tried this recipe?Let us know how it was!
Comments (2)
Healthy Thai?? Seriously looks amazing!
Making this next week except no sweet potatoes due to alergies