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Pork, Lean

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DISCLAIMER:  This article may contain affiliate links and we may earn a small commission if you purchase through one of our affiliate links.  We only recommend products we love.

Lean cuts of pork such as tenderloin and chops are green tier.  Fattier cuts are yellow tier.

Pork, Lean

Tier: Green Tier
Author: Ryan Chapman
Servings : 0
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