This Healthy Simple Spaghetti is so easy to make and everyone will give it a thumbs up. It’s paired with an easy side salad and quick garlic toast.
Servings : 4
Ingredients
Super Simple Spaghetti
- 1 lb ground beef optional, 90% lean or leaner
- 1 jar marinara no sugar listed in ingredients
- 1/2 cup asiago cheese freshly grated
- 1 lb 100% whole wheat spaghetti noodles
Side Salad
- 5 oz spring greens
- 1/2 cucumber sliced
- 12 grape tomatoes
- 1/4 cup pepitas toasted
Creamy Garlic Salad Dressing
- 1/4 cup extra virgin olive oil
- 1/2 cup apple cider vinegar
- 1 Tbsp bottled minced garlic
- 3 Tbsp lemon juice
- 2 Tbsp fresh basil
- 1 tsp himalayan salt
- 1 Tbsp honey
Whole Wheat Garlic Toast
- 4 slices 100% Whole Grain Bread no high fructose corn syrup
- 4 tsp unsalted butter softened
- 2 tsp garlic powder to taste
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Instructions
Super Simple Spaghetti
- Brown meat, if using. Drain. Add sauce. Cook 5 min or until sauce is heated through. Meanwhile, cook pasta according to package directions. Drain. Serve meat sauce over noodles. Sprinkle with cheese.
Side Salad
- Arrange greens in 4 bowls or plates. Top with cucumbers and tomatoes. Sprinkle with pepitas. Drizzle with dressing.
Salad Dressing
- Combine all ingredients in a blender. Blend until smooth and creamy.
Garlic Toast
- Toast the bread in a toaster to desired crispness. Spread with butter, and sprinkle with garlic powder. Serve.
Notes
Leave out the ground beef for vegetarian
Tried this recipe?Let us know how it was!
Comments (2)
Our Go To Spaghetti meal! Love it on a busy night.
Super easy