We took the traditional Thanksgiving bird "out of the box" (meaning, the oven) for this to-die-for version: Grilled whole turkey. Grilling the turkey not only frees up your oven for more important things, like pie, but it practically cooks itself.…
I challenge you to serve these whole grain wonders at your next family gathering. Soft and tender, these 100% whole wheat dinner rolls are the perfect accompaniment to any meal. Be sure to serve them warm and fresh. Freeze any…
Stove top, schmove top! This whole wheat stuffing beats anything in a box, hands down! It's time to start a new tradition! Traditional Stuffing 1 loaf 100% Whole Grain Bread (no high fructose corn syrup)6 Tbsp unsalted butter1 onion (diced)1…
Never in a million years will you miss the cream of mushroom soup and french fried onions! You'll be saying THANKS for this Healthy Green Bean Casserole, for sure!
We served these awesome Shoestring Sweet Potatoes with a pan-seared fish and steamed peas for a 1-2-3 Eat! Meal. Shoestring Sweet Potatoes 4 sweet potato (small)1 Tbsp extra virgin olive oil1 tsp salt1 tsp pepper (optional) Using a spiralizer, process potatoes…
4 ingredients. 10 minutes. So simple! Pair this Pan-Seared Fish with brown rice and a steamed veggie or sweet potato spirals and steamed peas like we did. Pan-Seared Fish 4 fish filet (any type*)2 Tbsp extra virgin olive oil1 tsp kosher…
When I was a little girl, my mom used to make her version of this. It was a big hit with the whole family, but it called for cream of mushroom soup and Lipton Onion Soup mix, two ingredients that…
This healthy Million Dollar Casserole recipe doesn't actually cost a million dollars to make, but it tastes like a million bucks! And, since it's 100% green tier, it will make you FEEL like a million bucks, too! Trust us, you can…
Thick and flavorful, this Squash-Sweet Potato-Apple Soup carries with it the heart of Autumn. A little nutmeg, some sour cream (if you're not vegan), and some pepitas complete the presentation.
Just like with grilled cheese sandwiches, there are no rules when it comes to quesadillas--just throw whatever you want in between two tortillas and let 'er cook! We served these Spinach-Cheddar Quesadillas with Squash-Sweet Potato-Apple Soup.